While in State College yesterday, I stopped at Otto's for lunch. While there, it was mentioned that this year's Jolly Roger Imperial Stout will be available in bottles starting October 15th. It should be on cask at the brewpub prior to that, as soon as the Old Fugget Barley Wine kicks.
It's definitely worth a stop to try this Impy Stout, especially on cask. Rumor has it that there's a barrel-aged version floating around.
Cheers,
Dave
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