Dave I definitely WILL seek out the Older Viscosity. I can't say no to an imperial stout and if it's as good or better than the regular Old Viscosity then it's gotta be damn good.
Thanks for the comments on my blog. I'm looking forward to hearing how the porter and the bitter turn out...all-grain brewing is an area I've dared not try yet :)
Welcome to the official home of the fledgling brewing project known as Muckney Brewing. Take a look around and follow us on our journey towards beer enlightenment through brewing and drinking.
--Dave and Justin
What's Brewing
Primary: Thirty Mild Ale (MB0030)
Secondary: AIR Bottled: The Ultimate Table Beer (MB0028) - with Brett, Barley Wine '09 (MB0027)
Drinking: UTB, assorted awesomeness
"Cellared": Ides of March Russian Imperial Stout (MB0016), Ides of March Russian Imperial Stout Quercus borealis (MB0017), The Missionary Position Belgian Strong Ale (MB0018), The Actual Missionary Position (MB0020)
On Deck: Elixir of Gold, Yellow Crick Trading Company IPA
The Beers of Muckney Brewing
Still working, but at least there's something here!!
Guess what - we make beer!! Want to know what we've made in the past? If so, keep on keepin' an eye here. Descriptions to come.
Rising Sun Ginger-Sesame Red Ale Rising Sun Oiwai Ginger-Peach Red Saison Saison du Muqunee Ides of March Russian Imperial Stout Ides of March Quercus borealis Bourbon "Barrel" Aged RIS The Missionary Position Belgian Strong Ale The Actual Missionary Position Dark August Dunkelweizen Heavy Hefe Wheat Ale Batch XI Dark IPA Batch XXI Stone Soup Ale - The Mustachio'd Dark IPA Dark and Mysterious Cinnamon Porter Eagle and Child Mild Leaky Faucet Pale Ale Ode to the Halper Best Bitter Across the Aisle Ale Series Bipartisan Porter
4 comments:
Congrats! Now you can teach me how to all grain brew ;-)
Dave I definitely WILL seek out the Older Viscosity. I can't say no to an imperial stout and if it's as good or better than the regular Old Viscosity then it's gotta be damn good.
Adam,
I'll teach you how to all grain brew as soon as I figure it out. . . which may be a while.
Dave,
Port, overall, makes some great brews. Don't hesitate to try anything from Port/Lost Abbey Brewing.
Cheers!
Thanks for the comments on my blog. I'm looking forward to hearing how the porter and the bitter turn out...all-grain brewing is an area I've dared not try yet :)
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